Black seeds (Nigella sativa) is a flowering plant that produces small black seeds commonly referred to as black seed or black cumin seeds. These seeds have been used for thousands of years in traditional medicine across various cultures, particularly in the Middle East, India, and North Africa. The seeds are often ground into powder or used as oil, and they are known for their unique, slightly bitter, peppery flavor. Black seeds are known since ancient times as a "remedy for everything but death".
Black cumin seeds have strong antioxidant and properties, which help support immune function. Black seeds are widely used for respiratory conditions and digestive issues. Black seeds may also support heart and liver health.
- Pure and Organic product without any additives
- Resealable moisture proof pouch
- Rich in unsaturated fatty acids, thymoquinone, alkaloids, flavonoids and antioxidants
- Supports the immune system
- Supports the respiratory system
PREPARATION AND DOSAGE:
1. Heat water
2. Add 1 teaspoon of seeds
3. Place tea in cup and pour water over the seeds
4. Brew covered for about 10-15 minutes
5. Strain it and drink it 1-2 times a day.
6. Enjoy!
INGREDIENTS:
USDA Certified Organic Nigella sativa
COUNTRY OF ORIGIN:
Poland
For recipe ideas using this product, you can visit here.
FDA DISCLAIMER
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure or prevent any disease. No known precautions. We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.